Zucchini and Brie Tart

Zucchini and Brie Tart

My Chef Matt Golinski Ingredients: 250gm plain flour 125gm unsalted butter, diced 50ml cold water 500gm zucchinis, sliced 2mm thick 3 eggs 3 egg yolks 200ml cream 2tbs chopped parsley 75gm parmesan 1 block Kenilworth Brie, sliced into 5mm slices salt and pepper Steps:...